Café Orange has been serving delicious comfort food since 2002—and we’re still going strong. Our secret ingredient? Soul. It’s in every plate, every pour, and every warm welcome.
Founded by Jim and Georgia as a neighbourhood brunch spot, Café Orange quickly became a local favourite for its unbeatable mix of quality and value. In 2014, Ed joined the team and proudly took over in 2022, keeping the spirit alive.
Led by Chef Ali, our kitchen makes nearly everything from scratch using fresh, seasonal ingredients. We specialize in all-day breakfast and creative comfort food—Eggs Benedict, omelettes, pancakes, savoury crêpes, salads—plus beer and cocktails.
Our cozy booths are made for lingering, our hospitality is genuine, and our crowd is as diverse as the neighbourhood itself.
Not fine dining. Not fast food.
Just good, down-home dining.
First we eat. Then we do everything else.